10 Easy and Delicious Weeknight Dinner Recipes

Finding quick, easy, and delicious dinner recipes for weeknights can be a challenge. With busy schedules and the need for convenient meals, having a go-to list of recipes can make all the difference. Here are ten mouth-watering recipes that are perfect for those hectic evenings.

1. One-Pan Lemon Garlic Chicken

For a simple yet flavorful meal, try the One-Pan Lemon Garlic Chicken.

Ingredients:

• 4 boneless chicken breasts
• 1 lemon, sliced
• 4 garlic cloves, minced
• 1 cup chicken broth
• 1 tablespoon olive oil

Instructions:

1. Heat the olive oil in a skillet.
2. Add chicken breasts and cook until golden brown.
3. Add garlic and lemon slices, cook for 2 minutes.
4. Pour in chicken broth and simmer for 10 minutes.

2. Beef and Broccoli Stir-Fry

This classic stir-fry combines tender beef with fresh broccoli.

Ingredients:

• 1 lb beef sirloin, thinly sliced
• 2 cups broccoli florets
• 3 tablespoons soy sauce
• 1 tablespoon oyster sauce
• 1 teaspoon cornstarch

Instructions:

1. Cook beef in a hot skillet until browned.
2. Add broccoli and cook until tender.
3. Mix soy sauce, oyster sauce, and cornstarch, then pour over beef and broccoli.
4. Simmer for 5 minutes.

3. Shrimp Scampi Pasta

Shrimp Scampi Pasta is both elegant and easy to prepare.

Ingredients:

• 1 lb shrimp, peeled and deveined
• 8 oz linguine
• 4 garlic cloves, minced
• 1/4 cup butter
• 1/4 cup lemon juice

Instructions:

1. Cook linguine according to package instructions.
2. Sauté garlic in butter until fragrant.
3. Add shrimp and cook until pink.
4. Stir in lemon juice and pasta.

4. Taco Salad

Taco Salad is a healthy, quick option that’s full of flavor.

Ingredients:

• 1 lb ground beef
• 1 packet taco seasoning
• 4 cups mixed greens
• 1 cup cherry tomatoes, halved
• 1/2 cup shredded cheese
• 1/4 cup sour cream

Instructions:

1. Brown the ground beef and add taco seasoning.
2. Toss mixed greens, tomatoes, and cheese.
3. Top with beef and a dollop of sour cream.

5. Baked Salmon with Asparagus

This Baked Salmon with Asparagus is nutritious and ready in no time.

Ingredients:

• 4 salmon fillets
• 1 bunch asparagus
• 2 tablespoons olive oil
• 1 lemon, sliced
• Salt and pepper

Instructions:

1. Preheat oven to 400°F.
2. Place salmon and asparagus on a baking sheet.
3. Drizzle with olive oil, salt, and pepper.
4. Top with lemon slices and bake for 15 minutes.

6. Chicken Fajitas

Chicken Fajitas are a family favorite that’s quick to prepare.

Ingredients:

• 1 lb chicken breast, sliced
• 1 bell pepper, sliced
• 1 onion, sliced
• 1 packet fajita seasoning
• Tortillas

Instructions:

1. Sauté chicken until cooked through.
2. Add bell pepper, onion, and fajita seasoning.
3. Cook until vegetables are tender.
4. Serve with warm tortillas.

7. Vegetable Stir-Fry

For a vegetarian option, try a vibrant Vegetable Stir-Fry.

Ingredients:

• 2 cups mixed vegetables (carrots, bell peppers, snap peas)
• 2 tablespoons soy sauce
• 1 tablespoon olive oil
• 1 teaspoon ginger, minced

Instructions:

1. Heat olive oil in a skillet.
2. Add vegetables and stir-fry until tender.
3. Stir in soy sauce and ginger.
4. Cook for another 2 minutes.

8. Spaghetti Carbonara

Spaghetti Carbonara is creamy and rich, yet simple to make.

Ingredients:

• 8 oz spaghetti
• 4 slices bacon, chopped
• 2 eggs
• 1/2 cup grated Parmesan

Instructions:

1. Cook spaghetti according to package directions.
2. Cook bacon until crispy.
3. Whisk eggs and Parmesan together.
4. Toss hot pasta with bacon and egg mixture.

9. Quinoa and Black Bean Salad

This Quinoa and Black Bean Salad is both filling and refreshing.

Ingredients:

• 1 cup quinoa
• 1 can black beans, drained
• 1 cup corn
• 1/2 cup chopped cilantro
• 1 lime, juiced

Instructions:

1. Cook quinoa according to package instructions.
2. Combine quinoa, black beans, corn, and cilantro.
3. Drizzle with lime juice and toss.

10. Margherita Pizza

A classic Margherita Pizza can be ready in minutes with a pre-made crust.

Ingredients:

• 1 pizza crust
• 1 cup tomato sauce
• 1 cup fresh mozzarella, sliced
• Fresh basil leaves

Instructions:

1. Preheat oven according to pizza crust instructions.
2. Spread tomato sauce over the crust.
3. Top with mozzarella and basil.
4. Bake until cheese is melted and bubbly.

These ten easy and delicious weeknight dinner recipes will simplify your meal planning and bring delightful flavors to your table. Enjoy!